Himalayan Badri Cow A2 cultured Bilona Ghee / A2 Ghee

Rs. 1,000.00
Unit price per

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Badri / Pahadi cow is a native cow species of Uttarakhand.
This cow grazes in the high Himalayas on organic and native herbs and shrubs and hence its milk has high medicinal value.
Try the premium quality Badri Ghee made from A2 milk of Badri cows using the traditional bilona method also called as A2 Ghee.

i.e Badri cow A2 Milk --> Curd --> churn Curd --> Extract Butter --> A2 cultured Bilona Ghee of Badri cows.
Hetha manufactures its own ghee and this guarantees purity and quality.

Customer Reviews

Based on 7 reviews Write a review

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Badri ghee

Badri Ghee is rich in taste, fresh, and of excellent quality. I highly recommend it to anyone looking for pure and authentic ghee.

It costs a lot of money but this time I didn’t get the aroma which I usually get. Beth’s should think of why customers pay 5 times more than normal ghee price and ensure high quality fresh products

Good but expensive

The taste and quality are very good but it is very expensive.

Superb quality

"Best ghee for health and taste"

"I'm loving this A2 Bilona Ghee! The flavor is rich and authentic, and I appreciate the traditional Bilona method used to produce it. Highly recommend for cooking and health benefits!"

- Quality: 5/5
- Taste: 5/5
- Price: 4/5
- Overall: 5/5

Excellent Quality

Simply awesome quality. Never had such tasty and aromatic ghee.

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