Gau Ghrita - A2 Cultured Ghee

Gau Ghrita - A2 Cultured Ghee from Indigenous cows. 

Hetha has units in Ghaziabad, Bulandshahr (UP) and Champawat (Uttarakhand). Ghee is prepared at Hetha Ghaziabad from Gir, Sahiwal and Tharparkar cow's milk. 

Ghee at Champawat (Uttarakhand) is prepared from Himalayan Badri Cow's A2 Milk.

It is prepared the traditional vedic way using the Bilona method.